Pretty Perfect Pancakes
Kathleen2022-06-14T16:21:41+10:00We all know that the first pancake you make is always a test pancake. It’s usually overcooked or even a little bit burnt. But there are a few secrets to cooking pretty perfect pancakes. The temperature The temperature the pancakes are cooked at plays a large part. I like to start with a hot pan, add some butter, then turn down the heat. The best time to flip your pancakes is after the bubbles have stopped forming and the edges have turned matte. The size I like to make my pancakes roughly the size of a bread plate. This makes [...]