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Homemade Lemonade

Ingredients

  • 200 ml Lemon Juice Freshly Squeezed
  • 250 ml Boiling Water
  • 1/2 cup White Sugar
  • 550 ml Water

Instructions

  1. Juice the lemons

  2. Add 1/2 cup of sugar to 250ml of boiling water, stir to dissolve the sugar

  3. Allow the sugar water mixture to cool

  4. Combine lemon juice, sugar water and water in a pitcher

  5. Serve with ice & lemon slices if desired